Chef Felipe Donnelly’s Seasonal Favorites brings the soul of Colonia Verde into customers’ homes through a rotating menu of globally inspired, chef-crafted meals designed for effortless enjoyment. Built around comfort, quality, and convenience, the experience pairs bold, layered flavors with simple heat-and-serve preparation.

Customers consistently highlight the depth of flavor, generous portions, and ease of preparation, describing each delivery as “incredibly comforting,” “restaurant-quality at home,” and “something I look forward to every week.”

Together, these elements position the offering as a standout in premium, subscription-based food offerings.

All soups are slow-simmered, bottled in reusable 32-oz glass, and delivered chilled for easy heat-and-serve meals. Each serving includes rotating authentic sides like patacones (fried plantains) and cheese breads (Pão de Queijo or arepa bites).

• 2 Servings = 2 soups (32oz/each) + sides

• 4 Servings = 4 soups (32oz/each) + sides